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Blood Orange Fused Olive Oil

Made with fresh Blood Oranges and Chemlali olives, we crush fresh produce together to make this beautiful whole fruit fusion. Our Whole Fruit Tunisian Blood Orange is exceedingly versatile; use it on fish, in desserts, baking, with seafood, chicken, pork, fruit, salads, and so much more.

Product of Tunisia

Pairs Well With:
Cranberry Pear White Balsamic
Sicilian Lemon White Balsamic
Honey Ginger White Balsamic
Dark Chocolate Dark Balsamic

All Natural,

No artificial flavors or additional ingredients

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