Cajun Seasoning

Besides making your own dirty rice, gumbo or jambalaya you can use our Cajun Seasoning anywhere else you want some down on the Bayou flavor – on the grill, on your broiled shrimp or maybe you have some fresh crawfish and want to show somebody that isnt from the great state of Louisiana how to "pinch the tail and suck the head"!

Ingredients: Paprika, thyme, granulated garlic, granulated onion, oregano, sage, black pepper, white pepper, and cayenne pepper

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