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Hojiblanca Medium EVOO (Chile) IOO644

*CRUSH DATE: May 2023

Our small production Chilean Hoji displays notes of tomato leaf, green melon, and kiwi. It has a pleasant creamy mouth feel with a slight pepper finish.

 

*BIOPHENOLS: 291.5 PPM      *FFA:  0.14    

    *OLEIC ACID: 78.08            *PEROXIDE: 3.55 

*DAGS: 94.8                      *PPP: <0.7

SQUALINE: 9,869.2 PPM    A-TOCIPHEROLS: 246.2 PPM

 

 ORGANOLEPTIC TASTE PANAL ASSESSMENT:

FRUITINESS-5.5  BITTERNESS-3.6 PUNGENCY-4.2

*AS MEASURED AT THE TIME OF CRUSH.

 

COUNTRY OF ORIGIN: (Chile)

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