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Our Butter Olive Oil is made from ultra-premium, ultra-fresh, mild extra virgin olive oil from our collection, blended in small artisan batches. Love the flavor of butter, but don’t like the heart-stopping properties? This creamy, smooth, sweet olive oil is redolent with the rich flavor of butter. Use this golden, vegetarian, dairy-free olive oil as a butter substitute or anywhere you might use melted butter, including over hot popcorn, with seafood, to dip bread in, over pasta, mashed potatoes, in baking, or with rice. You can also freeze and slice as “butter” pats.
Made with UP Certified Extra Virgin Olive Oil, this creamy, dreamy, infused olive oil is vegan, naturally infused, dairy-free, and heart healthy! It gets its rich, decadent flavor of butter strictly from organic botanical infusions! Use this buttery olive oil as a butter substitute in baking, sautéing, or anywhere you might use a liquid fat such as melted butter, including: over hot popcorn, with seafood, i.e. crab or shrimp, to dip bread in, over pasta, mashed potatoes, rice, or…?
All Natural
No artificial flavors or additional ingredients
Collections: Home page, Infused / Fused Olive Oils
