Savory Herb-Crusted Salmon with Citrus Balsamic Drizzle
This herb-crusted salmon is a celebration of fresh flavors combined with aromatic spices. Paired with a zesty citrus balsamic drizzle, it transforms an ordinary dinner into a gourmet experience.
Once baked, drizzle the salmon with the balsamic mix and garnish with fresh herbs.
For a make-ahead option, prepare the breadcrumb mixture and store it in the refrigerator for up to 2 days. Just coat the salmon fillets then bake when ready to serve.
This dish pairs beautifully with roasted vegetables or a light salad, balancing the richness of the salmon with fresh, vibrant flavors.
This recipe serves 4 and provides a rich source of Omega-3 fatty acids, protein, and essential vitamins. Contains fish and gluten.
Excited to try this delicious herb-crusted salmon? Don’t forget to pick up the special ingredients at our shop to enhance your cooking experience!
