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Our Montmorency Cherry Rosè Balsamic is a study in the essence of cherry, with the pleasing acidity that its namesake is known for. It is spectacular in sparkling water, cocktails, and shrubs. Use as a reduction with Port wine for wild game, pork, or seared duck breast. Use to glaze brussel sprouts. Lovely in a lemon poppyseed dressing, over fresh cut stone fruit, in fruit salads, adorning cheese plates, with arugula salad, in marinades, and more.
Average of 4% acidity.
Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites.
All Natural
Nutrition Facts
Serving size 1 Tbsp (15 mL)
Amount per serving
Calories 36
% Daily Value*
Total Fat 0 g0%
Trans Fat 0 g
Sodium 0 mg0%
Total Carbohydrate 9 g3%
Total Sugars 9 g
Protein 0 g
Not a significant source of saturated fat, trans fat, dietary fiber, added sugars, vitamin D, calcium, iron, or potassium.
Values shown for Rosé Balsamic Vinegar. Nutrition is also printed on every bottle.
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Award-winning quality
Our olive oils and honeys have won 11 medals in local and international competitions.
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