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*CRUSH DATE: October 2025
Our Portuguese Cobrançosa displays savory vegetal characteristics, with notes of arugula and green tea leaf, and a pungent finish.
*BIOPHENOLS: 507 PPM *FFA: 0.13
*OLEIC ACID: 73.31 *PEROXIDE: 3.4
*DAGS: 96.8 *PPP: 0.1
SQUALENE: 6,707 PPM A-TOCOPHEROLS: 319 PPM
SMOKE POINT: 406 F
ORGANOLEPTIC TASTE PANEL ASSESSMENT:
FRUITINESS-6.0 BITTERNESS-4.5 PUNGENCY-5.1
*AS MEASURED AT THE TIME OF CRUSH.
COUNTRY OF ORIGIN: (Portugal)
Collections: Ultra Pure Extra Virgin Olive Oils
