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Key Lime White Balsamic Vinegar

Use our sweet, floral Key Lime White Balsamic in shrubs, marinades, mixed cocktails, pickles, over berries, or cut up fruit.  Makes a wonderful glaze or addition to marinades and dressings.  Excellent when mixed with sparkling water for a refreshing, crisp beverage. Use to glaze poultry, seafood, vegetables, pork, and much more!
Pairs Well With:
Harissa Olive Oil
Jalapeno Olive Oil
Basil Olive Oil
Cilantro & Roasted Onion Olive Oil


All Natural

Average of 4% acidity.

Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites.


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