Juicy, tart raspberry and luscious white balsamic
come together in this bright, versatile infused balsamic.
Use it in shrubs, mixed cocktails, as a glaze or make a marinade
for poultry, in wilted spinach salad, over fresh cut fruit,
to glaze salmon, and much, much more!
Average of 4% acidity.
Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites.
Collections: Recommended With Garlic Olive Oil, White Balsamic Vinegars