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Zesty and savory, our Neapolitan Herb Dark Balsamic has just the right amount of acidity to shine in a multitude of culinary Applications.  Made from traditional herbs long used in Neapolitan cuisine, including rosemary, marjoram, thyme, garlic, and sage.  It will boost your next salad, marinade, or BBQ to the next level.  Try drizzled over roasted vegetables or fresh sliced summer heirloom tomatoes.  Use to marinate poultry, Portabella mushrooms, pork, or a thick rib-eye steak before grilling.  Fantastic in dressing, drizzled over cucumbers, or with creamy cheeses.  Use it to take your recipe to the next flavor dimension.
Average 5% Acidity
No artificial flavors, No Thickeners, No Added Sugar,
Ingredients: Grape must, wine vinegar, naturally occurring sulfites. No caramel color or additional ingredients.

Nutrition Facts

Serving size 1 Tbsp (15 mL)

Amount per serving

Calories 28

% Daily Value*

Total Fat 0 g0%

Saturated Fat 0 g0%

Trans Fat 0 g

Sodium 5 mg0%

Total Carbohydrate 5 g4%

Dietary Fiber 0 g

Total Sugars 5 g

Protein 0 g

Percent Daily Values are based on a 2,000 calorie diet.

Values shown for Neapolitan Herb Dark Balsamic. Nutrition is also printed on every bottle.

Neapolitan Herb Dark Balsamic Vinegar
Size
  • Size: 200 ml
  • Award-winning quality

    Our olive oils and honeys have won 11 medals in local and international competitions.

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  • 5 stars: 3 (75%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 1 (25%)
  • 1 star: 0 (0%)
A
Ann Buono

Just delicious! Adds so much depth of flavor to salads, roasted vegetables and more.

A
Annamarie

Love all my products!! So tasty!

A
Anna

Yummy

K
Kim Prader

All that money I was not impressed