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*CRUSH DATE: May 2026
Our Chilean Arbequina has a pleasant floral nose, a delicate
leafy green center that transitions to creamy almond with a
lingering peppery finish.
*BIOPHENOLS: 270.8 PPM *FFA: 0.13
*OLEIC ACID: 76.1 *PEROXIDE: 4.30
*DAGS: 96.0 *PPP: <.06
SQUALENE: 4,842.7 PPM A-TOCOPHEROLS: 268.7 PPM
SMOKE POINT: 406 F
ORGANOLEPTIC TASTE PANEL ASSESSMENT:
FRUITINESS-4.3 BITTERNESS-3.1 PUNGENCY-3.3
*AS MEASURED AT THE TIME OF CRUSH.
COUNTRY OF ORIGIN: (Chile)
Collections: Ultra Pure Extra Virgin Olive Oils
