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*CRUSH DATE: March 2026
This early harvest Barnea displays notes of unripe pear, with a creamy center, followed by pleasing notes of fennel. The peppery finish is balanced.
*BIOPHENOLS: 412.5 PPM *FFA: 0.22
*OLEIC ACID: 67.3 *PEROXIDE: 4.78
*DAGS: 976.2 *PPP: 0.8
SQUALENE: 4,462.9 PPM A-TOCOPHEROLS: 211.1 PPM
SMOKE POINT: 375 F
ORGANOLEPTIC TASTE PANEL ASSESSMENT:
FRUITINESS-5.0 BITTERNESS-3.5 PUNGENCY-4.0
*AS MEASURED AT THE TIME OF CRUSH.
COUNTRY OF ORIGIN: (Peru)
Collections: Ultra Pure Extra Virgin Olive Oils
