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*CRUSH DATE: Oct 2021
The Athinolia is floral and displays savory notes of artichoke and green almond. Slight bitterness and lingering pepper finish. This balanced oil’s Oleocanthal content is 134 ppm.
*BIOPHENOLS: 492.7 PPM *FFA: 0.32
*OLEIC ACID: 75.0 *PEROXIDE: 6.0
*DAGS: 94.8 *PPP: <1.0
SQUALINE: 2,850.5 A-TOCIPHEROLS: 274.5
ORGANOLEPTIC TASTE PANAL ASSESSMENT:
FRUITINESS-4.5 BITTERNESS-3.8 PUNGENCY-4.0
*AS MEASURED AT THE TIME OF CRUSH.
COUNTRY OF ORIGIN: (Greece)
Collections: Ultra Pure Extra Virgin Olive Oils
