Nocellara (Italy) Extra Virgin Olive Oil (Robust)




Robust Intensity

*Crush Date: November 2017


A coveted variety native to Sicily! This Nocellara has a lovely, distinct fruity aroma and floral hints.  Pungent and spicy with slight, fleeting bitterness. This oil has middle notes of creamy green almond, artichoke as well as confectionary notes. A perfect choice for those that crave a little bite and fruitiness in one.


*Biophenols: 524.5 ppm    FFA:  0.10   

Oleic Acid: 73.7   Peroxide: 7.7

DAGs: 96.9 *PPP: <1.0

                    Organoleptic Taste Panel Assessment  

                 Fruitiness:  4.3    Bitterness: 3.0     Pungency: 4.0

               *As measured at the time of crush

Country of origin:  Italy


Related Items