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Smoky sweetness and earthy depth with a bit of background heat. Wild for Salmon is a spice rub that forms a delicious glaze with the natural juices of the salmon when baked or grilled.
We recommend using ½ to 1 teaspoon of seasoning per 4 ounces of salmon, depending on your preference. Give it a quick sprinkle with this rub ten minutes prior to cooking and you're good to go. For a different kind of burger, try this zingy Grilled Salmon Burger with Horseradish Dressing. We also love this easy and flavorful Salmon with a Fiery Warm Salsa.
| Ingredients | Brown sugar, paprika, sea salt, black pepper, cacao powder, cumin, and red pepper flakes |
Collections: Spices and Rubs
