Your Cart is Empty
Pennsylvania Pepper is also called pepper seasoning, pepper PA, or pepper blend. Pennsylvania Pepper has the peppery characteristics you would expect with a piney flavor, citrus-floral top notes, and hints of garlic and onion.
Use Pennsylvania Pepper on just about everything. It’s great mixed into grilled burgers and as part of a rub for baked or grilled chicken or fish. Sprinkle some across your scrambled eggs and omelets or add some perk to green salads. Mix into creamy potato or tuna salad. It can stand high heat, so add to just about any vegetable you can think of and roast, grill, or steam them. Use it to add a final pop of flavor to the soup before serving.
| Ingredients | Black pepper, garlic, onion, bell peppers, and celery |
Collections: Spices and Rubs
