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Blenheim Apricot White Balsamic Vinegar

The Blenheim apricot variety is both sweet and tart with an intensely floral aroma of honeysuckle flowers. We’ve married the lovely floral characteristics of this apricot with our Ultra-Premium White Balsamic Condimento.  The resulting collaboration is bright, clean, and delicious. Great with grilled chicken or pork. Fantastic in sparkling water, as a glaze, in marinades, and dressings.
Pairs Well With:
Persian Lime Olive Oil
Tuscan Herb Olive Oil
Basil Olive Oil
Cilantro & Roasted Onion Olive Oil

All Natural
No artificial flavors, additives, colors, preservatives, refined or added sugars

Ingredients: Grape must, White wine vinegar, Natural flavors, naturally occurring sulfites

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