Private Reserve Hoji (Chile) Extra Virgin Olive Oil (Medium)


Medium Intensity

Crush Date: May 2018

This Private Reserve is a very special limited edition blend of Chilean Hoji and Chilean Arbosana, creating a beautiful sensory profile. It exhibits prominent notes of stone fruit and herbaceous green tomato leaf. It is layered, creamy and complex with desirable peppery sensations.


 *Biophenols: 322.8 ppm             FFA:  0.15   

  Oleic Acid: 78                            Peroxide: 6.5

  DAGs: 96.3                              *PPP: <1.0



Organoleptic Taste Panel Assessment

            FRUITINESS   5.0      BITTERNESS  3.9       PUNGENCY     4.8

            *As measured at the time of crush

Country of Origen: Chile


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