The cuisine of Morocco is exotic with a complex, earthy flavor. Because Morocco was the hub of this region for centuries it has a well earned reputation as one of the most diversified cuisines in the world. Moroccan cuisine is a beautiful balance of Arab, Berber, Iberian, Jewish, Mediterranean African, Middle Eastern and Moorish influences.
Our Moroccan Chicken Spice Rub will bring your taste buds alive as it is loaded with flavors from this region. You’ll find a touch of sweetness balanced by some earthiness and some very subtle undertones of heat. Hand blended from paprika, cumin, salt, cinnamon, fennel, cayenne pepper, coriander, brown sugar and clove.
We’ve used this seasoning for everything from backyard grilling to creating an easy to prepare couscous dish topped with our favorite fresh vegetables and chicken.
Ingredients: Smoked sweet paprika, cumin, salt, cinnamon, fennel, cayenne pepper, coriander, brown sugar and cloves