Specialty Oils and Vinegars

Roasted Almond Oil

Our California Roasted Almond Oil is expeller pressed and lightly filtered with a deep, rich roasted almond flavor. With a high smoke point, there isn't much that you cant do with this fantastic oil. Consider making tea cakes, banana bread, a dipping oil, sauteing string beans, in Asian inspired dishes. The possibilities are limitless.

 

Notes: Great for sauteing, drizzling, baking, dipping and in vinaigrettes. Pair with the raspberry balsamic, lemon white balsamic, blueberry balsamic, pomegranate balsamic, or Cara-Cara Orange-Vanilla white balsamic for an amazing vinaigrette




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